Tuesday, November 4, 2008

Tuesdays With Dorie~Rugelach



Alllllrightythen. A day late, but OH SO YUMMY!! This is a new favorite recipe/cookie for me and you will see them again at the Holidays, no doubt! The dough can be made ahead and frozen, they were freaking beyond easy and they are DELICIOUS!! I can't wait to try different variations of this sensational cookie! I had never heard of or tried Rugelach before so CHEERS to yet another spectacular discovery via Tuesdays With Dorie.



Head over to Grace's Blog Piggy's Cooking Journal to see a stunning version of these yummy cookies and to get the recipe! Thanks to Grace for a fabulous pick!



Don't miss all the other RUGELACH, visit the TUESDAYS WITH DORIE today!

6 comments:

MaryBeth said...

I'm sure they will be well worth the wait.

Sherry Trifle - Lovely Cats said...

Lovely golden crusty rugelach. Weren't they delicious! - they have become a favorite of mine too.

Eunice said...

It looks stunninnnnggggg itself on here! Looks crunchy, and very yummy. I thought they were rolls, but cookies!? What the hey! Gorgeous anyway!

Barbara said...

Lovely! Your pictures are superb.

Karen said...

I love rugelach, but have never tried making them. Maybe this Christmas :)

Jaime said...

your rugelach looks gorgeous!!! i can never get the crescent shape to work for me...